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Relation between ruminating and quantity of food consumed
1Department of Psychology, Auburn University, AL 36849.
Mental Retardation
|February 1, 1992
Abstract:
Data were summarized from 1,841 sessions involving 10 subjects who participated in a number of experiments over a 10-year research program concerning dietary influences on ruminating. Results showed the relation between the quantity of food consumed at meals and rates of postmeal ruminating. Some important features of this relation were discussed.