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Updated: Aug 20, 2026

Construction of Models for Nondestructive Prediction of Ingredient Contents in Blueberries by Near-infrared Spectroscopy Based on HPLC Measurements
10:25

Construction of Models for Nondestructive Prediction of Ingredient Contents in Blueberries by Near-infrared Spectroscopy Based on HPLC Measurements

Published on: June 28, 2016

New Family of Bluish Pyranoanthocyanins

Nuno Mateus, Joana Oliveira, Mafalda Haettich-Motta

    Journal of Biomedicine & Biotechnology
    |December 4, 2004
    PubMed

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