[Effect of 1-MCP on senescence and quality in cold-stored edible podded pea]

Feng Wang1, Yong-Hua Zheng, Lan Zhang

  • 1College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, China.

Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao = Journal of Plant Physiology and Molecular Biology
|December 16, 2004
PubMed