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A Generalized Method for Determining Free Soluble Phenolic Acid Composition and Antioxidant Capacity of Cereals and Legumes
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Antioxidant phenolic compounds from rhizomes of Polygonum paleaceum

Kai-Jin Wang1, Ying-Jun Zhang, Chong-Ren Yang

  • 1State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650204, China.

Journal of Ethnopharmacology
|December 28, 2004
PubMed

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