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Antioxidative activity of sulfur-containing compounds in Allium species for human LDL oxidation in vitro

Hiroyuki Nishimura1, Ohki Higuchi, Koutaro Tateshita

  • 1Department of Bioscience and Technology, School of Engineering, Hokkaido Tokai University, Sapporo 005-8601, Japan. nishimurs@db.htokai.ac.jp

Biofactors (Oxford, England)
|January 5, 2005
PubMed

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