Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

Neural plasticity in the gustatory system.

David L Hill1

  • 1Department of Psychology, University of Virginia, Charlottesville 22904, USA. dh25@virginia.edu

Nutrition Reviews
|January 6, 2005
PubMed
Summary

Sensory systems, like the gustatory system, adapt to environmental changes through structural and functional alterations. Early development and stimuli affecting homeostasis most significantly drive these plastic changes in neural structures.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Maternal diet during early gestation influences postnatal taste activity-dependent pruning by microglia.

The Journal of experimental medicine·2023
Same author

Selective Removal of Sodium Salt Taste Disrupts the Maintenance of Dendritic Architecture of Gustatory Relay Neurons in the Mouse Nucleus of the Solitary Tract.

eNeuro·2020
Same author

Social Media: Anticipatory Guidance.

Pediatrics in review·2020
Same author

Maintenance of Mouse Gustatory Terminal Field Organization Is Dependent on BDNF at Adulthood.

The Journal of neuroscience : the official journal of the Society for Neuroscience·2018
Same author

Transcriptomes and neurotransmitter profiles of classes of gustatory and somatosensory neurons in the geniculate ganglion.

Nature communications·2017
Same author

Maintenance of Mouse Gustatory Terminal Field Organization Is Disrupted following Selective Removal of Peripheral Sodium Salt Taste Activity at Adulthood.

The Journal of neuroscience : the official journal of the Society for Neuroscience·2017

Area of Science:

  • Neuroscience
  • Sensory Biology
  • Developmental Biology

Background:

  • Sensory systems exhibit plasticity, adapting structure and function to environmental cues.
  • The gustatory system shows significant plastic changes, even at the receptor cell level.
  • Plasticity in sensory systems is crucial for adapting to environmental influences.

Purpose of the Study:

  • To review the plasticity of gustatory structures up to the first synaptic relay in the brain.
  • To highlight environmentally induced changes in peripheral gustatory neural structures.
  • To identify factors influencing the magnitude of gustatory system plasticity.

Main Methods:

  • Review of existing literature on gustatory system plasticity.
  • Analysis of environmentally induced changes in neural structures.
  • Focus on peripheral gustatory pathways and early development.

Main Results:

  • The gustatory system demonstrates substantial plasticity in peripheral neural structures.
  • Environmentally induced changes are prominent in these early sensory processing areas.
  • Stimuli impacting homeostatic systems, particularly during early development, induce the most significant changes.

Conclusions:

  • Gustatory system plasticity is a significant adaptive mechanism.
  • Peripheral neural structures are highly susceptible to environmental modifications.
  • Early life experiences and homeostatic challenges profoundly shape gustatory system development and function.

Related Experiment Videos