Scientific approach to the optimization of protein crystallization conditions for microgravity experiments

Izumi Yoshizaki1, Hirohiko Nakamura, Seijiro Fukuyama

  • 1Japan Aerospace Exploration Agency, ISS Science Project Office, 2-1-1 Sengen, Tsukuba, Ibaraki 305-8505 Japan. yoshizaki.izumi@jaxa.jp