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Published on: May 31, 2021
Recognition, evaluation, and treatment of anaphylaxis in the child care setting
Priya J Bansal1, Rebecca Marsh, Bina Patel
1Department of Immunology and Microbiology, Rush University Medical Center, Chicago, Illinois, USA. priyabansal999@yahoo.com
Insights
Child care centers significantly improved their ability to manage anaphylaxis after an educational seminar. Staff demonstrated increased confidence in recognizing, evaluating, and treating severe allergic reactions in young children.
Area of Science:
- Pediatric Allergy
- Emergency Medicine
- Child Care Health
Background:
- Anaphylaxis poses a risk in child care settings.
- Limited understanding exists regarding child care centers' preparedness for anaphylaxis.
- Young children with allergies frequently attend child care.
Purpose of the Study:
- To assess child care centers' capacity to manage anaphylaxis in children aged 1-6 years.
- To evaluate recognition, evaluation, and treatment protocols for anaphylactic episodes.
- To identify knowledge gaps in child care providers regarding severe allergies.
Main Methods:
- Randomly selected 85 suburban Chicago child care centers.
- Administered pre- and post-seminar questionnaires to center directors and teachers.
- Offered an educational seminar on anaphylaxis management.
Main Results:
- 44 centers participated; 42 completed pre-seminar and 39 post-seminar surveys.
- Centers reported an average of 7 children with food allergies.
- Post-seminar, 77% of centers would administer epinephrine, up from 24% (P < .001).
- Significant improvement in staff knowledge of allergy symptoms and epinephrine administration.
Conclusions:
- Child care providers require enhanced anaphylaxis education.
- The educational intervention effectively improved staff's ability to manage anaphylaxis.
- Increased preparedness in child care settings is crucial for managing severe allergic reactions.
Background:
Anaphylaxis can occur anywhere. Many young children with a history of allergic reactions or anaphylaxis spend considerable time in child care centers. However, little is known about the centers' knowledge of, experience with, and capability to manage anaphylaxis.
Objective:
To evaluate the ability of child care centers to recognize, evaluate, and treat anaphylactic episodes in children aged 1 to 6 years.
Methods:
Eighty-five child care centers in the suburbs of Chicago were randomly selected. They were contacted by telephone and asked to participate in a study by completing an initial questionnaire. Center directors and teachers were then offered an allergy seminar addressing anaphylaxis avoidance, recognition, evaluation, and treatment. Center directors completed a questionnaire after the seminar.
Results:
Forty-four of the 85 centers contacted agreed to participate. Forty-two surveys were completed before the seminar and 39 after the seminar. On average, each center has up to 7 children with an identifiable food allergy. Information provided by the parents was the most commonly reported source of education concerning allergies. Before seminar completion, only 24% of child care centers would administer intramuscular epinephrine for a severe allergic reaction. After the seminar, 77% of centers stated that they would administer intramuscular epinephrine (P < .001). Also, center staff significantly improved their knowledge of typical allergy symptoms and of the correct method of intramuscular epinephrine administration.
Conclusions:
There is a need for greater anaphylaxis education among child care providers. Our intervention significantly increased the ability of child care staff to recognize, evaluate, and treat anaphylaxis.
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