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Updated: Aug 19, 2026

A Computer Vision System for the Assessment of Ice Cream Melting Behavior
08:02

A Computer Vision System for the Assessment of Ice Cream Melting Behavior

Published on: October 4, 2024

NMR signal analysis to attribute the components to the solid/liquid phases present in mixes and ice creams

François Mariette1, Tiphaine Lucas

  • 1Cemagref, Process Engineering Technology Research Unit, 17 avenue de Cucillé, F-35044 Rennes Cedex, France. francois.mariette@cemagref.fr

Journal of Agricultural and Food Chemistry
|March 3, 2005
PubMed

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