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Identification and Characterization of Protein Glycosylation using Specific Endo- and Exoglycosidases
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Published on: December 26, 2011

Characterization of advanced glycation end products for biochemical studies: side chain modifications and

Annett Schmitt1, Johannes Schmitt, Gerald Münch

  • 1Interdisciplinary Centre of Clinical Research Leipzig, Inselstrasse 22, 04103 Leipzig, Germany. annett_eckert@web.de

Analytical Biochemistry
|March 5, 2005
PubMed

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