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Measurement of H2S in Crude Oil and Crude Oil Headspace Using Multidimensional Gas Chromatography, Deans Switching and Sulfur-selective Detection
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Volatile sulfur compounds in Cheddar cheese determined by headspace solid-phase microextraction and gas

Helen M Burbank1, Michael C Qian

  • 1Department of Food Science and Technology, Oregon State University, 100 Wiegand Hall, Corvallis, OR 97333, USA.

Journal of Chromatography. A
|March 30, 2005
PubMed

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