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Modulation of cytokine production by dietary polyunsaturated fatty acids

¹Nutritional Immunology Laboratory, USDA Human Nutrition Research Center on Aging, Tufts University, Boston, Massachusetts 02111.

Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)

|June 1, 1992

Abstract

No abstract available in PubMed .

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