Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Experiment Videos

Curdlan and other bacterial (1-->3)-beta-D-glucans.

M McIntosh1, B A Stone, V A Stanisich

  • 1Department of Biochemistry, La Trobe University, Bundoora, 3086 Victoria, Australia.

Applied Microbiology and Biotechnology
|April 9, 2005
PubMed
Summary
This summary is machine-generated.

Related Concept Videos

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Hearing outcome of early postnatal exposure to hypoxia in Sprague-Dawley rats.

The Journal of laryngology and otology·2014
Same author

The Yariv reagent: behaviour in different solvents and interaction with a gum arabic arabinogalactan-protein.

Carbohydrate polymers·2014
Same author

Effect of senescence and hormone treatment on the activity of a β-1,3-glucan hydrolase in Nicotiana glutinosa leaves.

Planta·2014
Same author

The location of (1→3)-β-glucans in the walls of pollen tubes of Nicotiana alata using a (1→3)-β-glucan-specific monoclonal antibody.

Planta·2013
Same author

Re: Qureshi NS. 2013. Examiners' perceptions of the objective structured clinical examination in colposcopy. Journal of obstetrics and gynaecology 33:188-190.

Journal of obstetrics and gynaecology : the journal of the Institute of Obstetrics and Gynaecology·2013
Same author

Increasing numbers of medical undergraduates from lower socioeconomic backgrounds: positive for health care?

Advances in medical education and practice·2013

This review explores bacterial (1-->3)-beta-glucans, focusing on their structures, functions, and the unique biopolymer curdlan. It covers their roles in bacteria and potential industrial applications.

Area of Science:

  • Microbiology
  • Biochemistry
  • Polymer Science

Background:

  • Bacteria produce three main structural classes of (1-->3)-beta-D-glucans.
  • These polysaccharides function in bacterial aggregation, virulence, carbohydrate storage, and osmotic adaptation.
  • Linear (1-->3)-beta-glucans, like curdlan from Agrobacterium, exhibit notable rheological and thermal properties.

Purpose of the Study:

  • To review the structure, properties, and molecular genetics of bacterial (1-->3)-beta-glucans.
  • To provide an overview of the physiology and biotechnology of curdlan production.
  • To discuss the applications of curdlan and its derivatives.

Main Methods:

  • Literature review of scientific publications on bacterial beta-glucans.
  • Analysis of structural and functional data for different beta-glucan classes.

Related Experiment Videos

  • Examination of genetic and biotechnological aspects of curdlan synthesis and utilization.

    • Main Results:

    • Detailed characterization of linear, branched, and cyclic bacterial beta-glucans.
    • Identification of key roles in bacterial physiology and pathogenicity.
    • Highlighting curdlan's unique properties and diverse industrial applications.

    Conclusions:

    • Bacterial (1-->3)-beta-glucans are versatile biopolymers with significant roles in microbial life.
    • Curdlan, a linear beta-glucan, possesses valuable properties for various industrial sectors.
    • Further research into bacterial beta-glucans can unlock new biotechnological innovations.