Mannose-binding lectin: do we need it?

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Exploring Protein-Glycan Interactions: Advances in Nuclear Magnetic Resonance
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Published on: August 26, 2025

N J Klein1

  • 1Infectious Diseases and Microbiology Unit, Institute of Child Health, 30 Guilford Street, London WC1N 1EH, UK. n.klein@ich.ucl.ac.uk

Molecular Immunology
|April 15, 2005
PubMed

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Oligosaccharide Assembly01:24

Oligosaccharide Assembly

Protein glycosylation starts in the ER lumen and continues in the Golgi apparatus. Glycosyltransferases catalyze the addition of sugar molecules or glycosylation of proteins. Usually, these enzymes add sugars to the hydroxyl groups of selected serine or threonine residues to form O-linked glycans or the amino groups of asparagine residues to form N-linked glycans. Different positions on the same polypeptide chain can contain differently linked glycans.
Multiple sugar molecules that may or may...