The metabolism of skin grafts stored with excess carbon dioxide

In Japan, the long-term storage of cereals and foods in the presence of excess carbon dioxide is already a practical reality. The present study was conducted to assess the metabolic changes in skin grafts during storage in the presence and absence of excess carbon dioxide, with the aim of seeking a simple and effective method to prolong skin-graft viability during storage. In experiment 1, 120 male Wistar rats weighing 250 to 300 gm were used. A split-thickness skin graft 450 microns in thickness was harvested from the back of each rat with a dermatome and was divided into two pieces for separate storage. One piece was stored in normal air at 4 degrees C (control grafts), and the other was stored in a gas mixture composed of 20% O2, 20% CO2, and 60% N2 at 4 degrees C (CO2 grafts). Metabolic changes in the skin grafts during storage were investigated by ATP and glucose assays. In experiment 2, 60 male Wistar rats were used. Collection and storage of the split-thickness skin grafts were performed as in experiment 1. In both groups, skin grafts were stored for 1, 2, or 3 weeks, and the oxygen consumption rate of each graft was determined. Experiment 3 used 80 male Wistar rats and the same procedure as in experiment 1; split-thickness skin grafts were harvested, divided into two pieces, and stored for 1, 2, or 3 weeks. In both groups, the stored skin grafts were regrafted onto the backs of the same donor rats.(ABSTRACT TRUNCATED AT 250 WORDS)