Quantifying the contribution of different sorption mechanisms for 2,4-dichlorophenoxyacetic acid sorption by several...

Previous research with phenolic, carboxylic, and urea type organic acids demonstrated that hydrophilic sorption was primarily due to anion exchange, which was linearly correlated to chemical acidity (pKa) and the soil anion exchange capacity. However, for dichlorophenoxyacetic acid (2,4-D), sorption by a kaolinitic soil was much higher than expected relative to all other organic acid-soil data. The enhanced sorption was hypothesized to involve calcium bridging of 2,4-D to hydrophilic domains. In this study, the mechanisms contributing to 2,4-D sorption by variable-charged soils were probed and quantified by measuring sorption from CaCl2, KCl, CaSO4, KH2PO4, and Ca(H2PO4)2 solutions. Linear sorption coefficients estimated for 2,4-D sorption from the different electrolytes decreased as follows: CaCl2 > KCl > CaSO4 > Ca(H2PO4)2 approximately equal to KH2PO4. Differences in 2,4-D sorption from CaCl2 and phosphate solutions were attributed to sorption by hydrophilic domains, which ranged between 46 and 94% across soils. Differences in 2,4-D sorption from CaCl2 and KCl were attributed specifically to Ca-bridging between 2,4-D's carboxyl group and the silanol edge on kaolinite and quartz and ranged from negligible to 40% depending on the soil mineral type. Differences in sorption from CaCl2 and CaSO4 was attributed to anion exchange, which ranged from 16 to 91%, followed the trends with pKa developed previously for other organic acids, and correlated well to the soil anion to cation exchange capacity ratio (AEC/CEC). The sum of anion exchange and Ca-bridging contributions agreed well with the sorption estimated to be from hydrophilic domains. All other sorption was attributed to hydrophobic processes, which correlated well to a linear free-energy relationship between pH-dependent organic carbon-normalized sorption coefficients and pH-dependent octanol-water partition coefficients developed for several other organic acids.