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A description of the standardized measurement procedures and recommended threshold limit values for biological

M A Rieger1, M Lohmeyer, M Nübling

  • 1Department of Applied Physiology, Occupational Medicine and Infectiology, University of Wuppertal, Wuppertal, Germany. monika.rieger@uni-wh.de

Journal of Agricultural Safety and Health
|June 4, 2005
PubMed

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