Andrew M Prentice1, Pura Rayco-Solon, Sophie E Moore
1MRC International Nutrition Group, London School of Hygiene and Tropical Medicine, Keppel Street, London, WC1E 7HT, UK. Andrew.prentice@lshtm.ac.uk
The obesity pandemic stems from a mismatch between modern environments and evolutionary pressures. Thrifty genes, adapted for famine, may increase obesity risk in affluent societies, particularly in developing regions.
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