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Related Experiment Videos

[Recognize uncalia ganbir].

Shigeru Sugiyama

    Yakushigaku Zasshi
    |July 20, 2005
    PubMed
    Summary
    This summary is machine-generated.

    Jicha, known as Uncaria gambir, is recommended for use in Chinese medical terminology. This recommendation is based on its historical use in betel chewing and its identification as Acacia catechu.

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    Area of Science:

    • Ethnobotany
    • Pharmacognosy
    • Traditional Chinese Medicine

    Context:

    • Uncaria gambir, known as Jicha, is utilized in betel chewing.
    • Its Chinese name is Jicha-Kou-tou, with common names Katsu-Jicha or Ho-Jicha.
    • In Japan, Jicha is referred to as Asen-yaku, a name originating in the 15th century.

    Purpose:

    • To recommend the consistent use of the name Jicha in Chinese medical terminology for Uncaria gambir.
    • To address the nomenclature of Jicha, also known as Asen-yaku in Japan.

    Summary:

    • Historical evidence suggests Jicha use in betel chewing in China dates back to approximately 200 AD.
    • Prof. Sho Bai-kon confirmed Jicha is Acacia catechu, supporting its inclusion in Chinese medical texts.
    • The recommendation aims to standardize terminology, irrespective of the Japanese name's origin.

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    Impact:

    • Standardizes the nomenclature of Uncaria gambir (Jicha) in Chinese medical contexts.
    • Clarifies the identity of Jicha as Acacia catechu, enhancing its recognition in ethnobotanical and medicinal studies.
    • Facilitates clearer communication and research regarding traditional medicinal plants.