Antioxidants prevent oxidative DNA damage and cellular transformation elicited by the over-expression of c-MYC

Sagun K C1, Juan M Cárcamo, David W Golde

  • 1Department of Pharmacology, Weill Graduate School of Cornell University, New York, NY 10021, USA.

Mutation Research
|August 9, 2005
PubMed

Insights

Vitamin C and other antioxidants protect against cancer by reducing oxidative DNA damage caused by the proto-oncogene c-MYC. These antioxidants combat reactive oxygen species (ROS) and superoxide, preventing MYC-induced cellular transformation.

Area of Science:

  • Oncology
  • Molecular Biology
  • Biochemistry

Background:

  • Reactive oxygen species (ROS) contribute to cancer initiation and progression.
  • Proto-oncogene c-MYC deregulation is linked to oxidative stress and DNA damage.
  • The antioxidant role against MYC-induced genomic damage requires further investigation.

Purpose of the Study:

  • To investigate the protective effects of antioxidants, specifically Vitamin C, against c-MYC-induced genomic damage.
  • To elucidate the role of ROS and mitochondria in c-MYC-driven oxidative DNA damage.
  • To explore the potential of antioxidants in cancer chemoprevention.

Main Methods:

  • Over-expression of c-MYC in various cell lines.
  • Measurement of intracellular ROS, 8-oxo-dG levels, and glutathione.
  • Assessment of superoxide levels and cellular transformation.
  • Treatment with ascorbic acid (Vitamin C), TPPB, and Tiron.

Main Results:

  • Ectopic c-MYC over-expression increased intracellular ROS and oxidative DNA damage (8-oxo-dG).
  • Ascorbic acid (AA) and TPPB (a Vitamin E analog) reduced MYC-elicited oxidative stress and DNA damage.
  • Vitamin C reversed c-MYC-induced attenuation of glutathione and quenched superoxide.
  • Antioxidants protected cells from MYC-induced cellular transformation.

Conclusions:

  • ROS, particularly superoxide, play a significant role in c-MYC-induced oxidative DNA damage and cellular transformation.
  • Mitochondria are implicated in the increased ROS production associated with c-MYC.
  • Antioxidants like Vitamin C demonstrate potential for cancer chemoprevention.

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