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Analysis of Fatty Acid Content and Composition in Microalgae
Published on: October 1, 2013
[Effects of culture condition on fatty acids in Pseudcarbomonas sp]
Fangting Ye1, Xioajun Yan, Li Zheng
1Faculty of Life Science and Biotechnology, Ningbo University, Ningbo 315211, China. yftningbo@hotmail.com
Abstract:
The investigation on the growth of Pseudomonas sp. and the dynamics of its fatty acids under various culture conditions indicated that the optimum temperature for its growth was 30 degrees C, and the best carbon source was starch. 13 kinds of fatty acids were detected, among which, c16:1(n-7), c15:0, c16:0, c17:0, c18:1(n-6), c18:1 (n-9), 9, 10-cp-c17:0 and iso9, 10-cp-c17:0 were the major ones. When cultured at 30 degrees C, the relative content of unsaturated fatty acids decreased significantly. Carbon source in the media was the crucial factor affecting the contents of odd- and cyclopropane fatty acids. Cluster analysis revealed that temperature had a more obvious effect than carbon source.
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