Comparison of the effects of three different (-)-hydroxycitric acid preparations on food intake in rats

Johanna Louter-van de Haar1, Peter Y Wielinga, Anton J W Scheurink

  • 1Department of BioMedical Research, Numico Research, 6700 CA Wageningen, The Netherlands. johanna.loutervandehaar@numico-research.nl

Nutrition & Metabolism
|September 15, 2005
PubMed
Abstract