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Biodiversity of lactic acid bacteria in Moroccan soft white cheese (Jben)

Mouna Ouadghiri1, Mohamed Amar, Marc Vancanneyt

  • 1Laboratoire de Microbiologie et Biologie Moléculaire, Centre National pour la Recherche Scientifique et Technique, Laboratory of microbiology and Molecular Biology (LMBM), 52. bd Omar Ibn Khattab, BP 8027-10102 Agdal, Rabat, Morocco.

FEMS Microbiology Letters
|September 20, 2005
PubMed

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