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Updated: Aug 15, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
14:53

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

Published on: October 24, 2016

[Effects of dilution rates on the oscillatory behaviors of a very high gravity continuous ethanol fermentation

Xin-Peng Luo1, Li-Jie Chen, Fang Wang

  • 1Department of Bioscience and Bioengineering, Dalian University of Technology, Dalian 116023, China.

Sheng Wu Gong Cheng Xue Bao = Chinese Journal of Biotechnology
|September 24, 2005
PubMed

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