Related Experiment Video
Updated: Aug 15, 2026

Plant Promoter Analysis: Identification and Characterization of Root Nodule Specific Promoter in the Common Bean
Published on: December 23, 2017
An abundance of nodulation factors
Elmar Kannenberg1, Russell W Carlson
1Complex Carbohydrate Research Center, The University of Georgia, Athens, 30602, USA.
Abstract:
In this issue of Chemistry & Biology, Morón et al. [1] report that Rhizobium tropici CIAT899 produces different Nod factors in response to flavonoid induction under differing environmental conditions. This unanticipated environmental dependence has implications for altering or potentially improving the host-bacteria interaction in bean nodulation.
More Related Videos
Related Concept Videos
The Roles of Bacteria and Fungi in Plant Nutrition
Inorganic Nitrogen Assimilation
Biosynthesis of Nucleic Acids
Key Elements for Plant Nutrition
Microbes and the Nitrogen Cycle
Nucleoid

