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A Gnotobiotic System for Studying Microbiome Assembly in the Phyllosphere and in Vegetable Fermentation
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A Gnotobiotic System for Studying Microbiome Assembly in the Phyllosphere and in Vegetable Fermentation

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New vinegar production from onions

J Horiuchi1, T Kanno, M Kobayashi

  • 1Department of Chemical System Engineering, Kitami Institute of Technology, 165 Koen-cho, Kitami, Hokkaido, 090-8507, Japan.

Journal of Bioscience and Bioengineering
|October 20, 2005
PubMed

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