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Immobilization of Multi-biocatalysts in Alginate Beads for Cofactor Regeneration and Improved Reusability
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A new technological approach proposed for distillate production using immobilized cells

Paul Loukatos1, Maria Kanellaki, Michael Komaitis

  • 1Food Chemistry Laboratory, Dept. Food Science and Technology, Agricultural University of Athens, Iera Odos, Athens 11855, Greece.

Journal of Bioscience and Bioengineering
|October 20, 2005
PubMed

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