Jeyaprakash Rajendhran1, Paramasamy Gunasekaran
1Department of Microbial Technology, Centre for Excellence in Genomic Sciences, School of Biological Sciences, Madurai Kamaraj University, Madurai-625 021, India.
Penicillin G acylase (PAC) is crucial for producing beta-lactam antibiotics, enabling the creation of 6-amino penicillanic acid (6-APA). Recent biotechnological advances focus on improving PAC production, stability, and catalytic efficiency for industrial applications.
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