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Purification and partial characterization of a penicillin-binding protein from Mycobacterium smegmatis

J Basu1, R Chattopadhyay, M Kundu

  • 1Department of Chemistry, Bose Institute, Calcutta, India.

Insights

This study characterizes the first penicillin-binding protein (PBP) from Mycobacterium smegmatis, revealing its transpeptidase activity and sensitivity to antibiotics like benzylpenicillin.

Area of Science:

  • Microbiology
  • Biochemistry
  • Drug Discovery

Background:

  • Penicillin-binding proteins (PBPs) are crucial enzymes in bacterial cell wall synthesis.
  • PBPs have been studied in various organisms but not previously in mycobacteria.
  • Mycobacterium smegmatis is a model organism for studying mycobacterial physiology.

Purpose of the Study:

  • To characterize the first identified PBP from Mycobacterium smegmatis.
  • To investigate the enzymatic activity and antibiotic susceptibility of this PBP.
  • To explore potential targets for novel antimycobacterial agents.

Main Methods:

  • Purification of PBP from Mycobacterium smegmatis membranes using Triton X-100 and chromatography.
  • Assay of transpeptidase activity using a model tripeptide substrate.
  • Determination of antibiotic inhibition of PBP activity and [35S]penicillin binding.

Main Results:

  • A PBP with a molecular weight of 49,500 was purified.
  • The PBP exhibited transpeptidase activity, catalyzing a model reaction.
  • Benzylpenicillin inhibited PBP activity and binding, with 50% inhibition at 1.8 x 10(-7) M.
  • Cefoxitin and Sch 34343 showed the lowest concentrations for 90% inhibition of [35S]penicillin binding.

Conclusions:

  • This work presents the first characterization of a PBP in Mycobacterium smegmatis.
  • The identified PBP is enzymatically active and shows susceptibility to beta-lactam antibiotics.
  • These findings provide a basis for understanding PBP function in mycobacteria and for developing new antibiotics.

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