Related Experiment Video
Updated: Aug 15, 2026

A Point-of-Care Method with Integrated Decision Support Tool to Estimate Anemia at Population Level
Published on: January 19, 2024
Iron deficiency, prolonged bottle-feeding, and racial/ethnic disparities in young children
Jane M Brotanek1, Jill S Halterman, Peggy Auinger
1Center for the Advancement of Underserved Children, Department of Pediatrics, Medical College of Wisconsin and Children's Research Institute, 8701 Watertown Plank Road, Milwaukee, WI 53226, USA. jbrotane@mail.mcw.edu
Insights
Prolonged bottle-feeding and being Mexican American are linked to higher iron deficiency risk in toddlers. Targeted screening and counseling are recommended for these vulnerable groups.
Area of Science:
- Pediatric Nutrition
- Hematology
- Public Health
Background:
- Childhood iron deficiency is a significant concern, linked to developmental delays.
- Prolonged bottle-feeding's impact on iron deficiency in toddlers is understudied.
Purpose of the Study:
- To investigate the association between extended bottle-feeding and iron deficiency in U.S. children aged 1-3 years.
- To identify risk factors for iron deficiency in toddlers.
Main Methods:
- Utilized data from the National Health and Nutrition Examination Survey III (n=2121).
- Assessed iron status using transferrin saturation, free erythrocyte protoporphyrin, and serum ferritin.
- Analyzed feeding practices and duration of bottle-feeding across different ethnic groups.
Main Results:
- Iron deficiency prevalence was 17% in Mexican American toddlers, compared to 6% in white and 8% in black children.
- Increased bottle-feeding duration correlated with higher iron deficiency rates (12.4% for 24-48 months).
- Prolonged bottle-feeding (24-48 months) and Mexican ethnicity were significant risk factors for iron deficiency.
Conclusions:
- Prolonged bottle-feeding and Mexican American ethnicity are associated with increased risk of iron deficiency in toddlers.
- Recommendations include targeted screening and nutritional counseling for high-risk populations.
Background:
Childhood iron deficiency is associated with behavioral and cognitive delays. Few studies have explored the relationship between prolonged bottle-feeding and iron-deficiency anemia among toddlers.
Objective:
To examine the association between prolonged bottle-feeding and iron deficiency in a nationally representative sample of children ages 1 to 3 years.
Design And Methods:
The National Health and Nutrition Examination Survey III provides data on the feeding practices of children 1 to 3 years old and contains measures of iron status including transferrin saturation, free erythrocyte protoporphyrin, and serum ferritin. The prevalence of iron deficiency and duration of bottle-feeding were determined for black, white, and Mexican American toddlers. Bivariate and multivariate analyses were performed to examine the association between bottle-feeding duration and iron deficiency.
Results:
Among 2121 children ages 1 to 3 years, the prevalence of iron deficiency was 6% among whites, 8% among blacks, and 17% among Mexican Americans (P< .001). With increasing duration of bottle-feeding, the prevalence of iron deficiency among all children increased (3.8%, bottle-fed < or =12 months; 11.5%, bottle-fed 13-23 months; and 12.4%, bottle-fed 24-48 months [P< .001]). At 24 to 48 months of age, 36.8% of Mexican American children were still bottle-fed, compared with 16.9% of white and 13.8% of black children. In multivariate analyses, bottle-feeding for 24 to 48 months and Mexican ethnicity were associated with iron deficiency (odds ratio, 2.8; 95% confidence interval, 1.3-6.0; and odds ratio, 2.9; 95% confidence interval, 1.5-5.6, respectively).
Conclusions:
Children with prolonged bottle-feeding and Mexican American children are at higher risk for iron deficiency. Screening practices and nutritional counseling should be targeted at these high-risk groups.
Related Concept Videos
Disorders of Erythrocytes
Erythrocyte disorders can be broadly categorized into two main types: anemic and polycythemic conditions.
A low oxygen-carrying capacity of the blood due to the loss, lower production, or destruction of erythrocytes is termed anemia. Hemorrhagic anemia, for example, occurs when bleeding from an external wound or internal ulcer reduces erythrocyte counts.
On the other...
Factors Affecting Erythropoiesis
Several factors influence the erythrocyte production rate, with tissue oxygen level being among the most critical. Intense exercise or high altitudes can cause tissue hypoxia, which triggers the kidneys to release more erythropoietin (EPO) into the bloodstream.
EPO then...
Vitamins
Erythropoiesis
Rh Blood Group
Lifecycle of Erythrocytes
The resident phagocytic macrophages deal with these damaged cells by engulfing them and separating their globin and heme groups.

