Nucleotide sequence of a cDNA encoding a lipid transfer protein from wheat (Triticum durum Desf.)

Plant gene expression in effective and ineffective root nodules of alfalfa (Medicago sativa).

Plant molecular biology·2013

Identification of two groups of leghemoglobin genes in alfalfa (Medicago sativa) and a study of their expression during root nodule development.

Plant molecular biology·2013

Biochemical characterization of lines descended from 8x triticale x 4x triticale cross.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik·2013

Linkage between RFLP markers and genes affecting kernel hardness in wheat.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik·2013

[Food safety of GMOs].

Journal de la Societe de biologie·2010

Purification and on-column refolding of EGFP overexpressed as inclusion bodies in Escherichia coli with expanded bed anion exchange chromatography.

Journal of chromatography. B, Analytical technologies in the biomedical and life sciences·2005

Detailed re-analysis of satellitome mapping facilitated by the telomere-to-telomere (T2T) assembly of bread wheat genome.

Plant molecular biology·2026

Characterization of disomic alien addition lines from an intersubgeneric cross between Glycine max and G. tomentella and phenotypic variation within those lines and their progenies.

Plant molecular biology·2026

Molecular cartography of root nodule organogenesis: insights into the role of transcription factors.

Plant molecular biology·2026

GASA/snakin proteins in plants: structural conservation, phylogenomic expansion, and functional diversity.

Plant molecular biology·2026

Intersection rotational invariance regression based plant disease detection.

Plant molecular biology·2026

Full-length floral transcriptome analysis reveals a modified ABCDE model with D-class gene loss and the molecular mechanism of double flower formation in Narcissus tazetta var. chinensis.

Plant molecular biology·2026

Upcycling Vegetable Waste Into Functional Food Ingredients via Synergistic Microbial Engineering and Artificial Intelligence.

Comprehensive reviews in food science and food safety·2026

Ultrasound technology for edible mushrooms: A review of postharvest changes, applications and prospects.

Food chemistry: X·2026

Rapid detection of cultivated truffle fungi (Tuber) from truffles and ectomycorrhizal root tips using loop-mediated isothermal amplification.

Applied and environmental microbiology·2026

Nutrient, nutraceutical, and sensory attributes of an instant plant-based milk substitute made from potato-coconut-peanut blend supplemented with beetroot and turmeric.

Journal of the science of food and agriculture·2026

Roctavian withdrawal: exploring the gap between innovation and healthcare system readiness in hemophilia A gene therapy.

Research and practice in thrombosis and haemostasis·2026

A review on the application of biodegradable alginate-based films in post-harvest quality preservation of fruits and vegetables.

Food chemistry: X·2026

Related Experiment Videos

Nucleotide sequence of a cDNA encoding a lipid transfer protein from wheat (Triticum durum Desf.)

Related Concept Videos

Plant gene expression in effective and ineffective root nodules of alfalfa (Medicago sativa).

Identification of two groups of leghemoglobin genes in alfalfa (Medicago sativa) and a study of their expression during root nodule development.

Biochemical characterization of lines descended from 8x triticale x 4x triticale cross.

Linkage between RFLP markers and genes affecting kernel hardness in wheat.

[Food safety of GMOs].

Purification and on-column refolding of EGFP overexpressed as inclusion bodies in Escherichia coli with expanded bed anion exchange chromatography.

Detailed re-analysis of satellitome mapping facilitated by the telomere-to-telomere (T2T) assembly of bread wheat genome.

Characterization of disomic alien addition lines from an intersubgeneric cross between Glycine max and G. tomentella and phenotypic variation within those lines and their progenies.

Molecular cartography of root nodule organogenesis: insights into the role of transcription factors.

GASA/snakin proteins in plants: structural conservation, phylogenomic expansion, and functional diversity.

Intersection rotational invariance regression based plant disease detection.

Full-length floral transcriptome analysis reveals a modified ABCDE model with D-class gene loss and the molecular mechanism of double flower formation in Narcissus tazetta var. chinensis.

Upcycling Vegetable Waste Into Functional Food Ingredients via Synergistic Microbial Engineering and Artificial Intelligence.

Ultrasound technology for edible mushrooms: A review of postharvest changes, applications and prospects.

Rapid detection of cultivated truffle fungi (Tuber) from truffles and ectomycorrhizal root tips using loop-mediated isothermal amplification.

Nutrient, nutraceutical, and sensory attributes of an instant plant-based milk substitute made from potato-coconut-peanut blend supplemented with beetroot and turmeric.

Roctavian withdrawal: exploring the gap between innovation and healthcare system readiness in hemophilia A gene therapy.

A review on the application of biodegradable alginate-based films in post-harvest quality preservation of fruits and vegetables.

Related Experiment Videos

Nucleotide sequence of a cDNA encoding a lipid transfer protein from wheat (Triticum durum Desf.)

Related Concept Videos

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