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Nanoparticle decorated surfaces with potential use in glycosylation analysis

Karin Fromell1, Margaretha Andersson, Karine Elihn

  • 1Department of Surface Biotechnology, Uppsala University, Box 577, 751 23 Uppsala, Sweden. karin.fromell@ybioteknik.uu.se

Summary

This study introduces a novel nanoparticle-based method for sensitive glycoprotein profiling. Lectin-functionalized nanoparticles offer a promising tool for diagnosing diseases linked to altered protein glycosylation.

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