Related Experiment Video

Updated: Aug 14, 2026

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol
14:53

Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol

Published on: October 24, 2016

Production and Utilization of Ethanol by the Homoacetogen Acetobacterium woodii

H Buschhorn1, P Dürre, G Gottschalk

  • 1Institut für Mikrobiologie, Universität Göttingen, Grisebachstrasse 8, D-3400 Göttingen, Federal Republic of Germany.

Applied and Environmental Microbiology
|July 1, 1989
PubMed

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