Eberhard Ritz1, Ralf Dikow, Christian Morath
1Department of Internal Medicine, Ruperto Carola University Heidelberg, Heidelberg, Germany. prof.e.ritz@t-online.de
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Salt (sodium chloride) significantly impacts blood pressure and extracellular volume, contributing to hypertension. High salt intake exacerbates target organ damage, particularly in patients with kidney failure, highlighting its adverse role.
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