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Detection and Isolation of Campylobacter spp. from Raw Meat
Published on: February 23, 2024
Antimicrobial susceptibilities of Campylobacter jejuni isolates from poultry from Alberta, Canada
Veronica N Kos1, Monika Keelan, Diane E Taylor
1Department of Medical Microbiology and Immunology, University of Alberta, Edmonton, Alberta, Canada T6G 2H7.
Abstract:
One hundred four isolates of Campylobacter jejuni from poultry in Alberta, Canada, collected during 2001 were tested for resistance to 10 antimicrobial agents using agar dilution. This study provides a baseline of resistance profiles and the mechanisms of resistance observed in C. jejuni in poultry from Alberta, Canada.
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