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The Logic, Experimental Steps, and Potential of Heterologous Natural Product Biosynthesis Featuring the Complex Antibiotic Erythromycin A Produced Through E. coli
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From ergot to ansamycins-45 years in biosynthesis

Heinz G Floss1

  • 1Department of Chemistry, Box 351700, University of Washington, Seattle, Washington 98195-1700, USA. floss@chem.washington.edu

Journal of Natural Products
|January 31, 2006
PubMed

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