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Controlled-release of Chlorine Dioxide in a Perforated Packaging System to Extend the Storage Life and Improve the Safety of Grape Tomatoes
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Simultaneous removal of SO2 and NO by wet scrubbing using aqueous chlorine dioxide solution

Dong-Seop Jin1, Bal-Raj Deshwal, Young-Seong Park

  • 1Flue Gas Treatment Center, Korea Institute of Energy Research, Daejon 305 600, Republic of Korea.

Journal of Hazardous Materials
|January 31, 2006
PubMed

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