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[Candy sprays and -gels: effect on salivary flow and pH]
D L Gambon1, P A M van den Keijbus, A Nieuw van Amerongen
1Uit 'de Bambodino Kinderpraktijk, Rotterdam. info@bambodino.nl
Nederlands Tijdschrift Voor Tandheelkunde
|February 4, 2006
Summary
Candy sprays and gels, like Juicy Drop Pop, pose a high risk for children's dental caries and erosion. Reducing the use of these fluid sweets is crucial for oral health.
Area of Science:
- Pediatric Dentistry
- Dental Public Health
- Food Science
Background:
- Dental erosion and caries are significant concerns in pediatric dental patients.
- A rise in the availability and use of candy sprays and gels for oral hygiene has been observed.
- These products aim to provide a sweet taste and fresh breath, particularly among school-aged children.
Purpose of the Study:
- To investigate the dental risks associated with popular candy sprays and gels.
- To assess the buffer capacity and oral effects of these products.
Main Methods:
- A questionnaire was administered to assess the consumption patterns of sweets, including candy sprays and gels.
- The buffer capacity of selected candy sprays and gels was determined.
- In-mouth tests were conducted to evaluate the immediate effects of these products on salivary flow rate and pH.
Main Results:
- Taste stimulation from candy sprays and gels temporarily increased salivary flow rate.
- The observed increase in salivary flow and decrease in oral pH were transient, lasting only 2-3 minutes.
- The study identified specific products, such as Juicy Drop Pop, as particularly high-risk for dental issues.
Conclusions:
- Candy sprays and gels, especially fluid formulations like Juicy Drop Pop, present a significant risk for developing dental caries and erosion in children.
- The frequent use of these products should be minimized to protect children's oral health.
- Further research into the long-term effects and preventative strategies is warranted.
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