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Updated: Aug 10, 2026

Untargeted Liquid Chromatography-Mass Spectrometry-Based Metabolomics Analysis of Wheat Grain
Published on: March 13, 2020
High-performance liquid chromatography and capillary electrophoresis for the analysis of maize proteins
José M Rodriguez-Nogales1, M Concepción Garcia, M Luisa Marina
1Departamento de Química Analítica, Universidad de Alcalá, Madrid, Spain.
Abstract:
Methods for the analysis of maize proteins using HPLC and CE are reviewed. Most of the references cited in this review concern HPLC methods. Size-exclusion HPLC and especially RP-HPLC methods have been developed for characterization of normal and genetically modified maize, cultivar differentiation, and prediction of quality. Few CE methods for the analysis of maize proteins were found in the existing literature. Most of these methods focus on optimization of the separation of maize proteins using CZE and SDS-capillary gel electrophoresis.
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