Magdalena Frańska1, Ilona Przybysz, Magdalena Borkowska
1Poznań University of Technology, Institute of Chemistry, Poland. Magdalena.Franska@fct.put.poznan.pl
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The hydrophobic effect in ethoxylated fatty alcohols depends on the number of ethoxylene units and the cation. Longer alkyl chains showed a stronger hydrophobic effect with sodium and lithium cations when only one ethoxylene unit was present.
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