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Glycolate formation in intact spinach chloroplasts
Plant Physiology
|April 1, 1970
Summary
Ascorbate enhances photosynthetic CO2 fixation and product accumulation in spinach chloroplasts. It partially reverses DCMU inhibition and influences glycolate formation, suggesting a role in photosynthetic oxidant generation.
Area of Science:
- Plant Physiology
- Photosynthesis Research
- Biochemistry
Background:
- Investigating photosynthetic pathways is crucial for understanding plant energy production.
- 3-(3,4-dichlorophenyl)-1, 1-dimethylurea (DCMU) is a known inhibitor of photosystem II.
- Ascorbate's role in photosynthetic regulation requires further elucidation.
Purpose of the Study:
- To examine the effects of DCMU and ascorbate on CO2 fixation and photosynthetic product accumulation.
- To elucidate the mechanism of glycolate formation during photosynthesis.
- To understand ascorbate's influence on photosynthetic oxidant generation.
Main Methods:
- Intact spinach chloroplasts were used to measure photosynthetic CO2 fixation.
- Radioactive carbon-14 (14C) was used to trace photosynthetic products.
- The effects of DCMU and ascorbate were analyzed under varying CO2 and atmospheric conditions.
Main Results:
- Ascorbate increased CO2 uptake and overall photosynthetic products, with a disproportionate rise in glycolate.
- Ascorbate partially restored CO2 fixation inhibited by DCMU.
- Under non-optimal glycolate conditions, ascorbate with DCMU restored products except glycolate, indicating a specific role in its synthesis.
Conclusions:
- Glycolate is proposed to form from a sugar phosphate derivative and an oxidant generated during the photochemical process.
- The oxidant may be a photosystem II intermediate or a Mehler-type peroxide.
- Ascorbate appears to play a role in modulating photosynthetic oxidant levels and influencing glycolate synthesis.