Concentration and Metabolic Turnover of Indoles in Germinating Kernels of Zea mays L
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Updated: Aug 8, 2026

Quantification of Fungal Colonization, Sporogenesis, and Production of Mycotoxins Using Kernel Bioassays
Published on: April 23, 2012
E Epstein1, J D Cohen, R S Bandurski
1Department of Botany and Plant Pathology, Michigan State University, East Lansing, Michigan 48824.
Abstract:
The amounts and rates of metabolic turnover of the indolylic compounds in germinating kernels of sweet corn were determined. Knowledge of pool size and rate of pool turnover has permitted: (a) identification of indole-3-acetyl-myo-inositol as the major chemical form for transport of indole-3-acetic acid (IAA) from endosperm to shoot; (b) demonstration that the free IAA of the endosperm is turning over rapidly with a half-life of 3.2 hours; (c) identification of esters of IAA as the immediate precursors of IAA in the endosperm and shoot; (d) demonstration that neither tryptophan nor tryptamine is a major precursor of IAA for the seed or shoot; (e) identification of IAA-myo-inositol glycosides as precursors of IAA-myo-inositol.It is concluded that seedlings of Zea mays utilize esters of IAA, and not tryptophan or its derivatives, for the IAA requirements of the germinating seedling.
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