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Postanthesis nitrate assimilation in winter wheat : in situ flag leaf reduction
1United States Department of Agriculture, Agricultural Research Service, University of Kentucky, Lexington, Kentucky 40546-0091.
Plant Physiology
|May 1, 1986
Summary
Wheat plants utilize nitrate (NO(3)(-)) absorbed and assimilated concurrently with vegetative nitrogen (N) reserves to supply developing kernels. This study quanties the contribution of different plant parts to nitrate utilization in wheat.
Area of Science:
- Plant Physiology
- Agricultural Science
- Biochemistry
Background:
- Wheat (Triticum aestivum L.) utilizes soil nitrate (NO(3)(-)) and internal nitrogen (N) reserves for kernel development.
- Vegetative wheat tissues possess nitrate reductase activity, but direct measurement of in situ nitrate utilization within the shoot has been limited.
Purpose of the Study:
- To investigate the in situ assimilation and partitioning of nitrate (NO(3)(-)) in winter wheat (Triticum aestivum L.) after anthesis.
- To quantify the contribution of different vegetative organs to the nitrogen supply for developing kernels.
Main Methods:
- (15)N-labeled nitrate (NO(3)(-)) was injected into the penultimate internode of wheat plants at 7 days after anthesis.
- Heat girdling was used to block phloem export from the flag leaf in treated plants, while controls were not girdled.
- The assimilation and partitioning of (15)N were tracked over a 5-day period post-injection.
Main Results:
- The flag leaf was estimated to contribute 37% of the total reduced (15)N excess in the injected shoot.
- The lower shoot contributed 18% to the total reduced (15)N excess.
- The peduncle and spike together accounted for 45% of the total reduced (15)N excess.
Conclusions:
- Wheat flag leaves play a significant role in assimilating and partitioning nitrate (NO(3)(-)) for kernel development.
- Both vegetative tissues and the developing spike contribute to nitrogen assimilation and supply during grain filling in wheat.
- Understanding these N partitioning dynamics is crucial for optimizing nitrogen use efficiency in wheat production.