Cryopreservation of rye protoplasts by vitrification

R Langis1, P L Steponkus

  • 1Department of Agronomy, Cornell University, Ithaca, New York 14853.

Plant Physiology
|March 1, 1990
PubMed
Summary

This study details a new cryopreservation method for winter rye protoplasts using ethylene glycol vitrification. Optimizing osmotic conditions during unloading is crucial for enhancing the survival of both nonacclimated and cold-acclimated cells after liquid nitrogen exposure.