Related Experiment Video
Updated: Aug 8, 2026

Microtensiometer for Confocal Microscopy Visualization of Dynamic Interfaces
Published on: September 9, 2022
Surfactant and electric field strength effects on surface tension at liquid/liquid/solid interfaces
Johanna M Santiago1, David J Keffer, Robert M Counce
1Department of Chemical Engineering, University of Tennessee, Knoxville, Tennessee 37996, USA.
Abstract:
We performed a series of experiments designed to elucidate the effects of the presence of sodium dodecyl sulfate (SDS) surfactant and an applied electrical field on the wetting behavior in a system containing a sessile droplet of phenylmethyl polysiloxane (PMPS) oil on a polished stainless steel surface submersed in aqueous solution. The voltage difference ranged from -3 to +3 V, which is at least 3 orders of magnitude smaller than from comparable recent work. We report the measured equilibrium contact angle of the droplet as a function of surfactant concentration and field strength. We then modeled the system. We solved the Laplace equation to obtain the 3D field within our system. We expanded the three surface tensions (oil droplet-aqueous solution (oa), oil droplet-metal surface (os), and aqueous solution-metal surface (as)) in a Taylor series with respect to surfactant concentration and local field strength. We use these three surface tensions in Young's equation to obtain the theoretical contact angle of the organic droplet. We demonstrate that the large changes in contact angle due to the simultaneous presence of small concentrations of surfactant and small voltage differences can be accounted for by changes in the oa and as surface tensions.
More Related Videos
Related Concept Videos
Surface Tension of Fluid
Surface tension varies with...
Surface Tension
Surface Tension, Capillary Action, and Viscosity
The various IMFs between identical molecules of a substance are examples of cohesive forces. The molecules within a liquid are surrounded by other molecules and are attracted equally in all directions by the cohesive forces within the liquid. However, the molecules on the surface of a liquid are attracted only by about one-half as many molecules. Because of the unbalanced molecular attractions on the surface molecules, liquids contract to form a shape that minimizes the number...
Surface Tension and Surface Energy
Consider a beaker filled with liquid. The bulk molecules in the liquid experience equal attractive forces on all sides with the surrounding molecules. However, the surface molecules experience a net attractive force downward due to the bulk molecules. The surface of the liquid behaves like a stretched membrane,...
Surface Active Agents
Excess Pressure Inside a Drop and a Bubble

