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Lipid fluorination enables phase separation from fluid phospholipid bilayers.

Simon J Webb1, Kevin Greenaway, Marzieh Bayati

  • 1Manchester Interdisciplinary Biocentre, School of Chemistry, University of Manchester, UK. S.Webb@manchester.ac.uk

Summary

Lipid fluorination enhances lipid domain formation in phospholipid bilayers. Even small amounts of fluorinated lipids promote phase separation, particularly in gel-phase bilayers, impacting membrane organization.

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