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Gauss-function-Based model of hydrophobicity density in proteins.

Leszek Konieczny1, Michal Brylinski, Irena Roterman

  • 1Institute of Biochemistry, Collegium Medicum, Jagiellonian University, Kopernika 7, 31-034 Cracow, Poland. mbkoniec@cyf-kr.edu.pl

In Silico Biology
|June 23, 2006
PubMed
Summary

A new model uses a 3D Gauss function to guide protein folding, concentrating hydrophobic residues internally. This computational approach aids in predicting protein structures by optimizing hydrophobic-hydrophilic distribution during folding simulations.

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