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Updated: Aug 7, 2026

Preparation of Food Samples Using Homogenization and Microwave-Assisted Wet Acid Digestion for Multi-Element Determination with ICP-MS
06:53

Preparation of Food Samples Using Homogenization and Microwave-Assisted Wet Acid Digestion for Multi-Element Determination with ICP-MS

Published on: December 22, 2023

Optimization of microwave digestion for mercury determination in marine biological samples by cold vapour atomic

Nicola Cardellicchio1, Antonella Di Leo, Santina Giandomenico

  • 1C.N.R.-Istituto per l'Ambiente Marino Costiero, Sede di Taranto, via Roma 3, 74100 Taranto, Italy. n.cardellicchio@iamc.cnr.it

Annali Di Chimica
|July 14, 2006
PubMed

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