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Risk assessment for carnitine.

John N Hathcock1, Andrew Shao

  • 1Council for Responsible Nutrition, 1828 L St., NW, Suite 900, Washington, DC 20036-5114, USA. jhathcock@crnusa.org

Regulatory Toxicology and Pharmacology : RTP
|August 12, 2006
PubMed
Summary

Carnitine supplementation is popular for weight loss and sports nutrition. Research indicates safety up to 2000mg daily for chronic use, but long-term safety above this level requires more data.

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Area of Science:

  • Nutritional biochemistry
  • Metabolic health
  • Supplement safety

Background:

  • Carnitine facilitates fatty acid transport for energy production.
  • It's a common ingredient in weight loss and sports supplements.
  • Clinical trials investigate its effects on weight and energy.

Purpose of the Study:

  • To evaluate the safety of carnitine supplementation.
  • To determine a safe upper intake level based on current evidence.

Main Methods:

  • Systematic evaluation of clinical trial data.
  • Application of Observed Safe Level (OSL) risk assessment.
  • Analysis of safety data at various intake levels.

Main Results:

  • The Observed Safe Level (OSL) for chronic carnitine supplementation is 2000mg/day.
  • Evidence supports safety at intakes up to this OSL.
  • Data for intakes exceeding 2000mg/day are insufficient for confident long-term safety conclusions.

Conclusions:

  • Carnitine is safe for chronic supplementation up to 2000mg/day.
  • Higher intakes require further research to establish long-term safety.
  • The OSL method provides a basis for risk assessment of dietary supplements.

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