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Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil
06:48

Breakfast Habits among Schoolchildren in the City of Uruguaiana, Brazil

Published on: July 29, 2020

Community nutrition programmes, globalization and sustainable development.

José Carlos Suárez-Herrera1

  • 1Department of Preventive Medicine and Public Health, University of Las Palmas de Gran Canaria, Spain. jc.suarez.herrera@umontreal.ca

The British Journal of Nutrition
|August 23, 2006
PubMed
Summary
This summary is machine-generated.

Community nutrition programs in developing countries can improve health and self-sufficiency. However, limited success stems from poor planning; community participation is key for sustainable development.

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Area of Science:

  • Global Health
  • Community Nutrition
  • Sustainable Development

Background:

  • Developing countries face significant social, economic, and political transformations influenced by globalization.
  • Globalization's benefits are unevenly distributed, impacting developing nations disproportionately.
  • Improving nutritional health requires integrated strategies within sustainable community development.

Purpose of the Study:

  • To emphasize the critical role of community participation in developing country nutrition programs.
  • To highlight community participation as both an ethical imperative and a pragmatic necessity.
  • To link community participation to liberation, democratization, equality, and sustainable development.

Main Methods:

  • Review of community nutrition programs in developing countries.
  • Analysis of factors influencing program success and limitations.
  • Emphasis on the integration of diverse fields (agriculture, education, health, etc.) within nutrition initiatives.

Main Results:

  • Community nutrition programs show potential for improving nutritional status and community self-sufficiency.
  • Program success is often limited by inadequate planning, implementation, and evaluation.
  • Community participation is identified as a crucial, yet often overlooked, element.

Conclusions:

  • Community participation is essential for the success of nutrition programs in developing countries.
  • Effective programs require a holistic approach integrating various sectors and community involvement.
  • Empowering communities through participation fosters sustainable development and equity.